Côtes de Provence
The Pallière domain, situated in the heart of Provence, boasts 30 hectares of ‘Côtes de Provence AOC’ classified vines. These vines benefit from the vineyard's assets, an exceptional microclimate, a privileged sunny climate and very healthy, clay limestone soil.
Grape varieties: 55% Grenache, 30% Cinsault and 15% Syrah.
Manual and mechanical harvesting. A cold-fermented, saignée rosé wine. Matured on lees until February/March. Filtered and then bottled.
Appearance: A very luminous, pale rosé, so characteristic of Côtes de Provence.
Bouquet: A huge complexity of aromas, with notes of fresh fruit, exotic fruits, floral notes and also herbs and spices.
Taste: A beautifully balanced acidity, which blends freshness and a well-rounded taste.
Serve between 8°C and 12°C
Serving suggestions: A perfect accompaniment for stuffed vegetables and other grilled dishes.
Ready to drink now.
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|Appellation||Côtes de Provence|
|Colours||The rose wines|